2018 Crop List

Arugula
Artichoke
Beans (green and yellow)
Beets
Broccoli
Brussel Sprouts
Cabbage (green, red, and chinese)
Carrots
Cauliflower
Collards
Cucumbers
Eggplant
Fennel
Garlic
Ground Cherries
Herbs (dill, cilantro, basil, savory, parsley)
Kale 

Lettuce ​
Onions (green and storage)
Parsnip
Peas
Peppers (sweet and hot)
Potatoes
Radish
Rutabaga 
Spinach
Summer Squash
Swiss Chard
Tomatillos 
Tomatoes (cherry and slicing)
Turnip
Winter Squash